The Odor Rule
A good rule of thumb with odors in your home – if the leftovers in the refrigerator smelled like your musty basement, would you eat them? Probably not. So what makes it ok to breathe them!
Odor Frequently Asked Questions
Many folks have (or develop) sensitivity to molds and chemicals that are immediately noticeable. Other times it takes longer as we age, and our immune systems start to decline. Everyone is different. But when one room in your home gives you such immediate discomfort, there is almost always a hidden microorganism to blame. Better bring in a mold specialist.
Actively growing molds have a distinctive musty aroma associated with their life cycle. Picture walking into a basement and what aroma is typically associated with that environment. If you smell smoke, there’s almost always fire. A pro would help you determine what is going on with that aroma.
It’s not unusual to have become so de-sensitized to the aromas associated with your home after living there for decades. Many times folks new to your home will notice the unusual aroma and mention it to you. You should hire a professional and investigate this further as things are not as they always seem to you.
The best way to remove odors is to remove the source. But odors are often absorbed by surrounding building materials and can be difficult to address. To address those areas can use a deodorizing treatment such as a biocide, hydroylation, ozone, etc. It just depends on the type of odor and how long it has been around.
A musty smell is often a sign of a larger moisture challenge. Manage the moisture, and the odor often dissipates as well.
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